Katja’s Mango Tango
Slice up some Mangoes. Put on a tray. Sprinkle some light brown sugar on them, a couple of small flakes of butter and some lemon juice. Mix.
Pop in the oven at 350 degrees to heat them.
In the meantime, toast some coconut flakes in a pan until golden brown.
Once the mango mix is nicely heated through arrange on plates, pop a nice scoop of vanilla ice cream on top. Sprinkle coconut flakes and pop a basil leaf on top.
Seriously delicious and classy to look at.
